Gluten, from wheat starch production {AU}| | AusLCI, U

Unit process Australia v00.00.001

Included processes:process begins with the input of flour and ends with a production of starch wheat starch waste and gluten. Remark: This is an allocated coproducing process which produces gluten from wheat starch production. Geography: Refers to an average production in the Australia. Technology: Average Time period: Data collected for 2012 Version: 1.0 Data taken from case study on from Western Bioproducts case study by CIEP to be found at http://www.ens.gu.edu.au/ciep/REPORTS/SUM3.HTML Record: Data entry by: Tim Grant Telephone: 0061 408104977; E-mail: tim@lifecycles.com.au; Company: LCS; Country: AU Generator: Data entry by: Tim Grant Telephone: 0061 408104977; E-mail: tim@lifecycles.com.au; Company: LCS; Country: AU

Sector
Other Materials
Contributor
—
Last updated
12 Oct 2026
Reference ID
12327431-a70d-3f48-84a6-49772727655c

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Documentation

Quantitative reference
Gluten, from wheat starch production {AU}| | AusLCI, U
Sampling procedure
—
Creation date
30 Dec 1899
Is copyright protected
No
Is infrastructure process
No
Tags
material
Sources
—

Product outputs

Flow AmountUnitComment
Gluten, from wheat starch production {AU}| | AusLCI, U 0.23809523809523808 kg —

Technical inputs

Flow AmountUnitComment
Starch plant operation, from wheat flour {AU}| | AusLCI, U 0.3267173078493833 kg 50% Starch

Elementary flow inputs

Flow Sub-compartment AmountUnitComment
Carbon dioxide unspecified -0.02946359470717955 kg —

Parameters

NameValueFormulaDescription
Carbonin 0.13232050967900022 m_flour*CC_flour*DM_flour*All_gluten Carbon input to process
CO2fromC 3.667 — Amount of CO2 yielded when Carbon is oxidies to CO2
EcoAll 1.0 — Mass allocation if 0 economic if 1
Wheatinput 2000.0 — kg of wheat input to inventory
All_WSW 0.10806174957118342 1-all_Starch-all_gluten allocation fraction of the wheat starch waste
Gluten_Yield 0.125 — Maningat, 2009 10-15%
DM_Gluten 0.9 0.9 Dry matter content kg DM/kg mass assumption
All_Starch 0.7204116638078903 (M_starch*C_Starch)/(M_starch*C_Starch+M_WSW*C_WSW+m_Gluten*C_Gluten) allocation fraction for starch
m_starch 1.0 1 —
WSW_Yield 0.35 — Fraction of usable waste yielded from wheat input
Starch_Yield 0.525 — Fraction of starch yielded from wheat input. Maningat, 2009 45-60%
DM_Flour 0.9 0.9 Dry matter content kg DM/kg mass assumption
All_gluten 0.17152658662092624 (M_gluten*C_gluten)/(M_starch*C_Starch+M_WSW*C_WSW+m_Gluten*C_Gluten) allocation fraction of the gluten
DM_Starch 0.9 0.9 Dry matter content kg DM/kg mass assumption
m_gluten 0.23809523809523808 Gluten_Yield*m_flour —
CC_Gluten 0.58 0.58 kg C/kg DM Carbon content based on C29H37N5O9
CarbonOut 0.12428571428571428 m_gluten*DM_gluten*CC_gluten Carbon output from process
C_Starch 400.0 — estimate $per tonne
DM_wsw 1.0 1 Dry matter content kg DM/kg mass water content not know_ dealt with on a dry mass basis
CC_flour 0.45 0.45 kg C/kg DM Carbon content assumption
CC_WSW 0.4035 0.4035 kg C/kg DM Carbon content calculated by difference from other components
m_flour 1.9047619047619047 1/Starch_Yield mass of wheat input per tonne of starch
CC_starch 0.445 0.445 kg C/kg DM Carbon content based on C6H10O5
C_WSW 100.0 — estimate $ per tonne
m_wsw 0.6 WSW_Yield*m_flour*DM_Flour mass of starch waste produced per tonne of starch - adjusted to dry matter basis allowing for moisture content of flour.
C_Gluten 400.0 — $ per tonne